Macronutrients: Definition, importance, and food sources - Medical News Today

Macronutrients, or macros, are essential nutrients the body needs in large quantities to remain healthy. Macronutrients provide the body with energy, help prevent disease, and allow the body to function correctly. There are three main types of macronutrients: proteins, fats, and carbohydrates.

Macronutrients are available in many food sources, but it can be difficult to determine the right amount to consume. There are also a number of factors that can influence the quantity of macronutrients people may need.

This article covers the importance of macronutrients in the body, different macronutrient diets, and how to incorporate macronutrients for a healthy diet.

When it comes to nutrients, there are two main categories to consider: macronutrients and micronutrients. Macronutrients are nutrients that people regularly require in large quantities to provide their body with energy to perform bodily functions and daily activities.

Most often, macronutrients simply refer to proteins, carbohydrates, and fats, but some people may also include other nutrients that people require in large amounts, such as water.

Most of the body’s energy and calories come from macronutrients. Each type of macronutrient has its own benefits and purpose in maintaining a healthy body. The exact amount of each macronutrient a person requires may vary based on individual factors such as weight, age, and preexisting health conditions.

Each type of macronutrient performs an important role in keeping the body...



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